Our Suppliers

We’re dedicated to bringing you a fantastic selection of products from inspiring suppliers. We carefully select suppliers who share our passion for the environment and are proud to partner with some local and highly sustainable producers.

Ribble Farm Fare

Ensuring a quick turnaround for freshness and consistency, Ribble Farm Fare source the majority of their products from local Lancashire suppliers. Quality is extremely important to Ribble Farm Fare, and all their produce undergoes stringent quality control procedures.

Gornalls Dairy Food

As a third generation family business established in 1910, Gornalls Dairy Food pride themselves in high quality and personal services. They have been producing and delivering dairy produce from the Gornall family farm in Goosnargh since the early 1900’s.

Sailbrand Fish

Established for over 40 years, Sailbrand have sourced their fresh fish from the East coast of the UK. Ensuring that local delivery to offers the freshest of produce to some of the most well known restaurants and venues in the North West.

Hills Fine Food

Based in Longridge, this family run business provides the finest quality foods to the finest restaurants in Lancashire. Only the finest quality foods, reasonably prices, locally sourced and reliably delivered.  

Mrs Kirkhams

Ruth Kirkham began making Lancashire Cheese at Beesley Farm over 30 years ago. As a third generation cheese-maker, Mrs Kirkhams have indulged in a series of activities to promote their cheese, and have recently shipped to the USA. Mrs kirkhams’ cheese matures better, retains flavour, and retains texture.

Ann Forshaw’s Alston Dairy

Ann’s journey began with one gallon of yogurt in her kitchen, having attended a course at Hutton College, and in 1983 Ann Forshaw’s Alston Dairy was born. In 1999 they moved into a new purpose built dairy in Longridge where Ann set about making low fat yogurt.


Andertons Butchers

A well established butchers with a wealth of knowledge and skill, providing award winning cuts of meat to the local area. A firm believer in ‘farm to fork’, Andertons knows exactly where their meat is coming from and also guarantee the highest quality. A family run business that continues to grow and thrive.


Neve Fleetwood

Our fish is sourced locally where possible, with Fleetwood fish market being on our door step. Neve Fleetwood have been supplying fresh fish to the North West for over 30 years, and goes back three generations. Neve Fleetwood supplies fish from sustainable sources and we work closely with organisations such as MSC, to ensure high standards are maintained.

Boutinot Wines

Boutinot’s story began in 1980, when Paul Boutinot headed over to Loire, France, to source better-quality wines. Once back in Cheadle, his wines were immediately successful with customers and nearby restauranteurs. Since then, Boutinot Wines have grown organically, selling their   highly acclaimed, award-winning wines all around the world.

We Can Help You Create Your Perfect Event

Feeling indecisive about those crucial decisions? Meat or fish, two courses or three, champagne reception, cocktail, canapés and Street food? Heathcote & Co work with you to create a conceptual and unique catering experience with menus carefully curated showcasing the finest local produce, making your event or special occasion as unforgettable and seamless as possible..

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